The fundamental nature of living things challenges assumptions that physicists have held for centuries.

Doenjang is a traditional Korean fermented soybean paste made from meju—naturally fermented soybean blocks—mixed with salt ...

Four of the nation's top retail stores failed to promptly pull contaminated infant formula tied to a dangerous botulism ...

Food and beverage brands have rapidly become anchor points between global consumers and the high-ticket motorsport world in ...

If Elon Musk is right, your six-figure salary—and any savings and investments you’ve built—could be irrelevant within a few ...

Wondering if sourdough bread spikes blood sugar? Learn how its fermentation process affects glucose levels and whether it’s a better choice than white bread.

It is time — actually, well past time — for members of Congress to hitch up their Big Boy and Girl pants, red as well as blue ...

"If we don’t address our revenue, our spending problems, we’re going to kill the goose that laid the golden egg," GOP state ...

A yearlong pattern of intense disruption followed by little improvement played out across nearly every major healthcare ...

A mom was overjoyed when she learned a gene therapy treatment could save her child's life, until she found out no one would cover the $2 million price tag.

Ask most dog owners and they won’t hesitate to tell you: their pup feels as many emotions as humans do. The surprising news ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.