Acclaimed chef Peter Chang has not officially opened his new Annapolis spot yet, but neighbors on Bay Ridge Road are already dialing in for tables. The forthcoming restaurant is taking reservations ...
Alex Sambvani, the owner of Slang AI, a platform designed for the hospitality industry to automate restaurant phone calls, ...
Discover why certain Pennsylvania restaurants have impossible-to-get dinner reservations and why diners keep trying.
The still-simmering reservation wars of the last decade could fully reignite this year, as a shifting tech landscape pits the ...
March is peak patio season in Arizona, and these toughest-to-book restaurants deliver menus so memorable they’re worth planning ahead for.
Founded in 1998, OpenTable went relatively unchallenged in the online reservation space for more than a decade. Its dominance was disrupted by Resy, which targeted highly sought-after restaurants by ...
The two American Express-owned platforms will become one under Resy this summer, roughly doubling its inventory.
The Scottsdale restaurant will span roughly 10,000 square feet on the mall's lower level, next to Catcha and Élephante, and will be built around Din Tai Fung's signature dumpling-expo kitchen and a ...
It's unknown what the closure of LaSalle Grill will mean for the hospitality group's other establishments, including the L Wine Bar and LaSalle Kitchen & Tavern, which WNDU reported temporarily closed ...
Discover California’s hidden Italian restaurants where locals dine weekly, recipes stay unchanged, and tradition matters more ...
Jenn Harris is a restaurant critic for the Food section of the Los Angeles Times. She was a finalist for the 2025 James Beard ...
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