Cook the whole, trimmed runner beans in boiling salted water for 2 minutes and drain. Preheat a barbecue and let it burn down to a medium heat. Brush most of the marinade off the huss pieces. Place ...

You won't believe everything you can make with a can of beans.

Simon Hopkinson's latest book is an English-looking volume with a Francophile sensibility, inspired by a meal thrown together from leftover... Serves 4, as a light lunch or supper I like the mimicry ...

Beans are an incredibly easy ingredient to cook, and the perfect base or accompaniment for many dishes like soup, chili, tacos, rice, salad, dips and more. They’re nutritious, chock-full of protein ...